Kitchen Tips for Storing Lemon Juice: To reduce obesity, drink lemonade or increase leaven in gravy, both functions require lemon juice. But sometimes due to lack of time, the lemons lying in the fridge are spoiled. In such a situation, if you have already stocked up on lemon juice better, it will not only save you time but also keep you away from the stress of spoilage. Tell us some amazing kitchen variations that can help you store lemon juice for months.
Use of a jar of glass
To store the lemon juice for a long time, first filter the lemon juice, then take it out and place it in a bowl. Doing this will keep the juice out of the jar. Now put it in the fridge. This method of storing lemon juice is very simple. You can use this extracted lemon juice for one or two weeks.
Ice –
After extracting the lemon juice, filter it and place it in a bowl. Now put this juice in an ice cube tray and put it in the refrigerator. When it freezes, take the ice cubes one by one and place them in a zipped plastic bag. Store in a packet and refrigerator, take an ice cube and use it when needed.
Store in the fridge
If you want to store lemon juice for a month or two, you can adopt this method. For this, mix 1/4 tsp salt in two cups of lemon juice. If you prefer, you can increase or decrease the amount of salt depending on the amount of lemon juice. Salt is added to lemon juice because it does not taste bitter. Now fill it in a glass bottle and put it in the fridge. If necessary, you can extract the lemon juice with the help of a spoon.
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