Best way to collect green chutney: The spicy green chutney served with The Toe also tastes tasteless. But due to a busy lifestyle, making green chutney with daily food is not easy for everyone. In such a situation, if you store the chutney properly, you can store it for months without ruining its taste. Let us know how.
Add oil to the chutney and store the oil
To prolong the green chutney and enhance its flavor, add a little spoonful of olive oil in the bowl sauce. Doing this will enhance the taste of the sauce and there will be no change in color when storing it.
You can store this chutney in the refrigerator by freezing it on an ice tray or in a glass bottle. Keep in mind that this type of floor sauce can only be used for a long time, as long as it stays in the fridge in a cold place. This way, you can use chutney for 15-20 days.
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