Bread spring roll. This is a recipe you can prepare in 10 minutes. If guests suddenly come home or do a birthday party, you can easily prepare it as a homemade snack. Come on, let’s get to the easy recipe
Subject:
1 cup cabbage
1 cup carrot
1 cup capsicum
2-3 chopped garlic
As teaspoon garlic paste
1 cup onion
6 loaves of bread
Salt to taste
Needed oil (frying)
1 tsp soy sauce
Method:
Finely chop all the vegetables. Heat the oil in the skillet and add the garlic paste and fry. Then add all the vegetables and mix well. Now add spices and soy sauce and mix. Cook well for 2-3 minutes. Now remove this mixture in a separate container. Take the bread slices and cut the edges. Now roll the bread. Once rolled, fill the vegetable mixture with it, then tie it and place the water on its edges. It does not open when roasting. Now make them on the grid or you can deep fry them. Bread spring roll ready. Serve hot with sauce or green chutney.
